Ingredients:
Chopped fruits 1/2 cup
Whipped cream 1/2 cup
Sponge cake 2 inch cube
Chocolate chips 1 tbsp
Fruit juice 1 tbsp
Chocolate wafer and a cherry
Method:
Take a glass cup.Press the cake into it to form a base.Add the juice.Then add a layer of fruits.Then layer some whipped cream.Repeat with fruit and cream.Top with the chocolate chips.Decorate with a chocolate wafer and a cherry.
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