Saturday, February 2, 2013

Chilli Paneer






Veggie version of a chilli chicken.Easy recipe that is a good accompaniement to veg fried rice.

Ingredients:
Paneer 100 gms cubed
Capsicum 2 cut into squares
Onion 2 cut into squares
green chillis 2 chopped
ginger 1tbsp chopped
garlic 6-8 cloves chopped
soy sauce 1tbsp
vinegar 1tbsp
cornflour 1tsbp
water 1/4 cup
salt
pepper
oil

1.Heat oil in a wok.Add the ginger,garlic,onion and saute for 1 min.
2.Add capsicum and saute for a few minutes.
3.Add the paneer and saute for less than a minute.
4.Mix the soy sauce,vinegar,cornflour and 1/4 cup water so that no lumps remain.
5.Add the mix to the wok and saute till a thick sauce forms.
6.Add salt and pepper mix well and serve.

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